I’ve been to Melbourne (call it Melbs) this week and had a meal at an italian joint called da noi in South Yarra. There is no menu so you give them $80 and tell them what you don’t like, then they tailor-make you a tasting menu of about five courses of quails, truffles and spaghetti. Good wine too. Here is a picture of me on my way to work this morning back in Sydney:
Must be on PWC expenses…